All Ecuadorian Recipes

Ecuadorian Foods

Encebollado: Ecuador’s National Fish Soup (Authentic Recipe)

Encebollado is Ecuador's national fish soup: albacore tuna and yuca in a cumin-tomato b...

Argentine Foods

Yuca Fries (Yuca Frita): Crispy Fried, Baked & Air Fryer Recipe

Crispy yuca fries three ways: fried, baked or air fryer. How to peel and boil yuca, fix...

Ecuadorian Foods

Ecuadorian Ingredients: 16 Staples from Ají to Naranjilla

The 16 Ecuadorian ingredients behind encebollado, llapingachos and colada morada: ají, ...

Dessert

Helado de Paila: Ecuador’s Hand-Churned Fruit Ice Cream

Helado de paila is Ecuador’s hand-churned fruit ice cream, made in a copper pan over ic...

Ecuadorian Foods

11 Ecuadorian Holiday Foods: From Colada Morada to Christmas Pristiños

Ecuadorian holiday foods through the year: colada morada and guaguas de pan, Easter fan...

Ecuadorian Foods

Empanadas de Viento: Ecuadorian Fried Cheese Empanadas

Make Ecuadorian empanadas de viento with crisp, puffy dough, warm cheese and a sprinkle...

Bread

Guaguas de Pan: Ecuador’s Day of the Dead Bread Babies

How to make guaguas de pan - Ecuador's Day of the Dead bread babies. Full recipe with t...

Colombian Foods

Patacones Recipe (Crispy Colombian Fried Green Plantains)

Patacones are a popular latin dish. Find out what makes it so special and how to make P...

Ecuadorian Foods

Ecuadorian Ceviche: Authentic Recipe, Tips & Why It’s a Must-Try

Discover Ecuadorian ceviche — learn authentic recipes, regional variations, and expert ...

Ecuadorian Foods

What Are Chifles? The Thin, Crunchy Plantain Snack You’ll Love

Discover chifles, the crispy Latin American plantain chips! Learn their history, variat...

Colombian Foods

Pan de Yuca: South America’s Cheesy Cassava Bread

Discover Pan de Yuca—Ecuador’s cheesy cassava bread! Learn its origins, classic recipe,...

Ecuadorian Foods

Llapingachos: Traditional Ecuadorian Potato Pancakes

Discover Llapingachos, Ecuador’s famous stuffed potato patties filled with cheese. Step...